Sodium Citrate

Sodium Citrate CAS 6132-04-3 +8618896917709

Chemical name: Sodium Citrate

2. M. F. : NaC6H5O7.2H2O

3. M. W. : 294.10
4. Physical properties: colorless crystalloid or white crystalline powder; Odourless, cool and salty; Slightly deliquescent in moist air; Efflorescent in hot air; Soluble in water but insoluble in Ethanol. To decompose when heated and to lose cystal water at 150.

5. Packing: in 25kgs net paper bags lined with PP bags.

Sodium Citrate.jpg

In food processing industry,it is used as buffer,chelate agent,nutrient additive,emulslfier,flavor for yoghurt.in

pharmaceutical industry,it is used as anticoagulant and as preservative in syrup manufactured goods,buffer acidity in  cold drink,prevent acid in dairy products,used as binder in cheese and minced meat,acid coagulant in jellies and jam, emulsifier and stabilizer,in cheese and ioe cream.

Contact me:

Skype: gary@ycphar.com

Whatsapp:+86 18896917709

Email: gary@ycphar.com

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